Vendée - Auberge du Parc à Coex - Hôtels vendée Hôtel vendee chambre vendee restaurants

Regional Menu à 17.20 €uro

Buffet of starters

Mussels soup with basilic

Melon with Vendée ham or trouspinette

Homemade seafood terrine

Frayed skate fish on his bed of patatoes

- - - - - -

Dish of the day (except weekends)

Homemade olives of salmon with sorrel

Seafood grilled on a skewer

Lambs ribs grilled with herbs

Chicken of Challans with mushrooms, salt & butter

Beef grilled on a skewer with Bearnaise sauce

- - - - - -

Various cheese

Dessert of the day

Sweet fried brioche

Homemade tart tatin

Homemade norvegian style omelette

Fruit salad

Fish Course

Homemade olives of salmon with sorrel

Seafood grilled on a skewer (depending on delivery)

Grenoblese style skate fish

Meat Courses

Lamb ribs grilles with herbs

Beef grilled on a skewer with Bearnaise sauce

Chicken of Challans with mushrooms, salt & butter

Starters

Oysters N°3 (plate of 8)

Oysters N°3 (dozen)

Mixt buffet

Melon with Vendée Ham or Trouspinette

Homemade seafood terrine

Mussel soup with basilic

Frayed skate fish on his bed of patatoes

Hôtel**-Bar - Restaurant
3, Place de la République
85220 Coex
Vendée - France
Tel: +33 (0)2.51.60.14.64
Fax: +33 (0)2.51.55.04.47
Email: aubergeduparccoex@nordnet.fr